Description
BIO Golden Milk 70 g – Vilgain
BIO Golden Milk is a ready-made blend of seven spices that allows you to prepare the spicy beverage known as golden milk – a turmeric and milk-based drink inspired by Ayurvedic tradition.
The base of the composition is turmeric with its characteristic earthy flavor, complemented by cinnamon, ginger, cardamom, anise, fennel, and a pinch of black pepper. The whole blend is gently sweetened with coconut sugar, so one teaspoon of the mix is enough to prepare the drink without needing to add extra sweetener.
All ingredients come from organic farming. Turmeric gives the blend a golden color and a slightly bitter, earthy note; cinnamon and ginger introduce a warming character; cardamom adds aromatic depth; and anise with fennel provide a delicate, sweet spiciness. Black pepper rounds out the flavor profile with a subtly piquant accent.
The blend works well not only as a base for hot or iced golden latte, but also as an addition to porridge, overnight oats, smoothies, and yogurt bowls. In baking, it gives cakes – such as pancakes, carrot cake, banana bread, or muffins – a golden color and a spicy aroma.
Ingredients
Turmeric*, coconut sugar*, cinnamon*, ginger*, cardamom*, anise*, black pepper*, fennel* (*certified organic ingredient)
Nutritional value per 100 g
| Energy value: | 1345 kJ / 320 kcal |
| Fat: of which saturates: |
3.5 g 1.1 g |
| Carbohydrates: of which sugars: |
55 g 27 g |
| Protein: | 7.4 g |
| Salt: | 0.05 g |
Preparation method
Mix 5 g of the blend (approx. one teaspoon) with a little warm milk, add the rest of the milk to a total volume of 250 ml, and heat to the desired temperature.
Golden milk can also be prepared cold or using plant-based milk.
The blend can also be added directly to porridge, smoothies, yogurt, or cake batter – without dissolving it in liquid first.
Recommended storage conditions
Store in a cool, dark, and dry place.
Additional information