Description
Sardines in organic olive oil 120 g - Pan do Mar
The fish is certified sustainable. This means it comes from well-managed fisheries where catches do not threaten the natural environment, leaving more wild fish in the sea or ocean.
Sterilized product. European sardine ( Sardina pilchardus ), caught in the Northeast Atlantic Ocean (FAO 27.VII.e/VIII.abc/IX.a)
Net weight after draining: 90 g
Ingredients
Sardines 75%, olive oil* 24%, sea salt (*certified organic ingredient)
Nutritional value of the product in 100 g
| Energy value: | 893 kJ / 210 kcal |
|
Fat: including saturated fatty acids: including monounsaturated fatty acids: including polyunsaturated fatty acids: |
13.1 g 2.92 g 6.59 g 2.6 g |
|
Carbohydrates: including sugars: |
< 2 g < 0.1 g |
| Fiber: | < 1 g |
| Protein: | 21.8 g |
| Salt: | 0.87 g |
Recommended storage conditions
Store in a cool, dry place. Refrigerate after opening.
Additional information