Description
Manuka honey UMF 10+ MGO 261+ 250 g - Haddrell's of Cambridge
Haddrell's of Cambridge Manuka Honey UMF 10+ MGO 261+ is a prized New Zealand honey characterized by an intense, earthy flavor and a higher level of unique Manuka properties. It is a versatile addition to your daily diet, ideal for those seeking a product with documented quality and beneficial health benefits.
Product properties:
- Origin: Pure manuka honey from the pristine, wild regions of New Zealand, where bees collect nectar from the flowers of the manuka tree ( Leptospermum scoparium ).
- Certification: Certified UMF™ 10+ with a confirmed methylglyoxal concentration (MGO 261+). The UMF™ certification guarantees the authenticity, purity, and quality of Manuka honey, with a higher UMF value indicating stronger bioactive properties.
- Taste and Aroma: It has a deep, earthy flavor, making it a perfect complement to both sweet and savory dishes.
- Health benefits: Thanks to its MGO content, manuka honey is known for its natural antibacterial, anti-inflammatory, and antioxidant properties. It supports the immune system, can soothe sore throats and coughs, and has a positive effect on the digestive system.
- Versatile use: It can be consumed directly or added to (non-boiling!) beverages such as lemon and ginger tea. It perfectly enhances the flavor of breakfasts (yogurt, granola, oatmeal), fruit smoothies, and baked goods, giving them exceptional sweetness and depth of flavor.
- Natural source of energy: It is an excellent, natural source of energy, ideal for consumption at any time of the day.
The MGO 261+ marking indicates that the honey contains at least 261 mg/kg of methylglyoxal.
Ingredients
Manuka Honey UMF 10+ MGO 261+ 100%
Nutritional value of the product in 100 g
| Energy value: | 1410 kJ / 337 kcal |
|
Fat: including saturated fatty acids: |
0 g 0 g |
|
Carbohydrates: including sugars: |
82.4 g 82.1 g |
| Protein: | 0.3 g |
| Salt: | 0 g |
Recommended storage conditions
Store in a cool and dry place at 18 - 22°C, away from sunlight,

