Description
Manuka honey MGO 250+ 500 g - Manuka Health
Manuka honey is a unique and exceptional honey produced by bees from the nectar of the New Zealand Manuka bush (Leptospermum scoparium). This plant grows mainly in New Zealand and south-eastern Australia. What makes it unique among other honeys is its high concentration of methylglyoxal (MGO). This is the main ingredient responsible for its desirable health-promoting properties.
The MGO 250+ designation indicates that the honey contains at least 250 mg/kg of methylglyoxal.
Ingredients
100% Manuka bush honey
Nutritional value per 100 g
| Energy value: | 1400 kJ / 335 kcal |
|
Fat: of which saturated fatty acids: |
0 g 0 g |
|
Carbohydrates: of which sugars: |
82.1 g 82.1 g |
| Protein: | 0.3 g |
| Salt: | 0.04 g |
| Methylglyoxal: | > 25 mg |
Directions for use
It is recommended to consume 2-3 teaspoons of honey in the morning on an empty stomach or 1 teaspoon 3 times a day.
Recommended storage conditions
Store in a cool, dry place, away from sunlight.
Additional information