Description
Wholemeal rice pasta spirals gluten-free organic 250 g - Rapunzel
Organic and gluten-free spiral pasta made from rice flour.
Ingredients
Whole grain rice flour* (*certified organic ingredient)
Nutritional value of the product in 100 g
| Energy value: | 1542 kJ / 346 kcal |
|
Fat: including saturated fatty acids: |
3 g 1 g |
|
Carbohydrates: including sugars: |
75 g 1 g |
| Fiber: | 2.5 g |
| Protein: | 8 g |
| Salt: | 0.03 g |
Preparation method
Bring 2.5 L of water to a boil, add 250 g of pasta and salt. Cook for 8-10 minutes, stirring occasionally.
Recommended storage conditions
Store in a cool and dry place.
Allergen information
The product may contain soy.
