Description
Ground Coffee Arabica High Mountain Fair Trade Organic 250g - Oxfam
A unique blend of organically grown coffees from Bolivia, Peru, Ecuador, and Nicaragua. It contains 90% Arabica, which is delicate and low in acidity, and 10% Robusta, which is higher in caffeine and more tart.
The combination of these two species creates a perfectly harmonious coffee with a sophisticated, full and intense aroma with fruity notes.
This coffee is sourced in accordance with Fair Trade principles, which means that it supports the fair treatment of farmers, the development of local communities and the protection of the natural environment.
High Mountain Arabica coffee is suitable for coffee makers and French presses, as well as for preparing espresso, caffe latte and cappuccino.
Ingredients
Arabica coffee* 90%, robusta coffee* 10% (*certified organic ingredient)
Fair Trade Ingredients: 100%
Recommended storage conditions
Store in a cool and dry place.
Additional information