Description
Cocoa beans crushed raw organic 250 g - Bio Planet
Organic raw cocoa nibs are made from the highest quality cocoa beans. They are characterized by a savory cocoa flavor. To preserve maximum nutritional value, they are deep-frozen processed.
Cocoa is not only the basis for chocolate and the drink of the same name, but also provides healthy fats, vitamins, and trace elements, including calcium, iron, magnesium, potassium, and phosphorus, and is a powerful antioxidant. Cocoa inhibits memory decline in older adults, has a positive effect on the circulatory system, and relieves stress.
Crushed cocoa beans can be used in various chocolate baked goods, desserts, ice cream, muesli, but also as an addition to coffee and hot chocolate.
Ingredients
Cocoa beans crushed raw* 100% (*certified organic ingredient)
Nutritional value of the product in 100 g
| Energy value: | 2416 kJ / 586 kcal |
|
Fat: including saturated fatty acids: |
52 g 30 g |
|
Carbohydrates: including sugars: |
6 g 1.5 g |
| Fiber: | 23 g |
| Protein: | 13 g |
| Salt: | 0.2 g |
Recommended storage conditions
Store in a cool and dry place.
Additional information