Description
Morning Energy Tea BIO (17 × 2.1 g) 35.7 g – Yogi Tea
Yogi Tea's Morning Energy Tea is an organic blend designed for a great start to the day. It combines two forms of yerba mate, green coffee beans, and Sencha tea with green rooibos, maca, turmeric root, and aromatic herbs.
Yerba Mate and Green Coffee Beans — The Base of the Blend
The blend's foundation consists of two forms of Paraguay holly (Ilex paraguariensis): roasted yerba mate with a deeper, slightly smoky and nutty profile, and green yerba mate, which brings fresh, grassy notes characteristic of unroasted raw material. Yerba mate is a traditional South American beverage, naturally containing caffeine, theobromine, and theophylline.
The blend is supplemented by green coffee beans — unroasted coffee seeds with a milder, slightly acidic taste, differing from classic coffee in both their aromatic profile and lower caffeine content — and Sencha tea, a Japanese variety of green tea (Camellia sinensis) with a characteristic, delicately grassy sweetness.
Rooibos, Maca, and Aromatic Herbs
Green rooibos (Aspalathus linearis), which is unfermented rooibos naturally free of caffeine, mellows the sharpness of yerba and coffee, providing a rounded base for the drink.
Maca (Lepidium meyenii), an Andean plant from the cabbage family cultivated on the high-altitude plateaus of Peru, contributes a characteristic sweetish and slightly earthy aftertaste.
The aromatic background is created by turmeric root (Curcuma longa), roasted dandelion root (Taraxacum officinale), and licorice (Glycyrrhiza glabra), which naturally sweetens the composition without the need for added sugar.
The whole is rounded off by the freshness of mint and a light cocoa note from carob (Ceratonia siliqua).
The package contains 17 sachets, each weighing 2.1 g. For decades, Yogi Tea has drawn inspiration from Ayurvedic tradition, creating multi-ingredient herbal blends based on the synergistic taste and aroma of individual raw materials.
Ingredients
Roasted yerba mate* 17%, green yerba mate* 15%, turmeric root*, green coffee beans* 10%, green rooibos*, Sencha tea* 10%, roasted dandelion root*, licorice*, maca* 5%, mint*, carob* (*certified organic ingredient)
Preparation Method
Pour boiling water (250 ml) over the tea bag and steep for 5 minutes, or longer for a stronger flavor.
Notes
The tea contains caffeine from yerba mate, green coffee beans, and Sencha tea. The product contains licorice – individuals with hypertension and those taking prescription medications should consult a doctor before regular consumption.
Recommended Storage Conditions
Store in a cool and dry place.
Additional information