Description
Organic Ground Ceylon Cinnamon 50 g - EkoWital
Organic ground Ceylon cinnamon is obtained from the inner bark of the Ceylon cinnamon tree (Cinnamomum verum), grown mainly in Sri Lanka. Unlike the popular cassia cinnamon, it has a lighter color, a more delicate, brittle bark structure, and a milder, aromatically sweet taste with a subtle spicy note, without sharp piquancy.
Ground Ceylon cinnamon goes great with many dishes. It is perfect for baked goods, desserts, and traditional gingerbread. A pinch of this spice is also suitable for meat dishes - stews, lamb, or fish. Organic ground cinnamon works well as an addition to hot drinks - coffee, tea, hot cocoa, and alcoholic beverages.
Ingredients
Ground Ceylon cinnamon* 100% (*certified organic ingredient)
Recommended storage conditions
Store in a cool, dry place.
Additional information