Description
Organic whole grain emmer flour 1 kg - Bio Planet
Organic emmer flour is made by grinding emmer wheat, one of the oldest varieties of wheat. It adds a slightly nutty flavor to baked goods.
It's perfect for baking bread and rolls, as well as cakes, pasta, pancakes, waffles, and pies. Whole-grain emmer flour can also be used to thicken soups and sauces.
Ingredients
Whole grain emmer wheat flour* 100% (*certified organic ingredient)
Nutritional value of the product in 100 g
| Energy value: | 1409 kJ / 333 kcal |
|
Fat: including saturated fatty acids: |
2 g 0.5 g |
|
Carbohydrates: including sugars: |
61 g 1.6 g |
| Fiber: | 9.6 g |
| Protein: | 13 g |
| Salt: | 0 g |
Recommended storage conditions
Store in a cool and dry place.
Allergen information
The product may contain peanuts, nuts, sesame and soy.