Description
Bread Wheat Flour Type 750 Organic 5 kg - Młyn Kopytowa
Organic bread wheat flour type 750 from a mill in Podkarpacie, which uses grains from nearby Bieszczady organic farms.
What can it be used for?
It is an organic product that is ideal for baking healthy and tasty bread. It has a high gluten content, which makes the bread elastic and well-risen. Organic bread wheat flour type 750 also contains many valuable nutrients, such as protein, carbohydrates, B vitamins, and folic acid.
You can use it to prepare both wheat bread and mixed bread with the addition of other flours, e.g., rye. It is also a good thickener for soups and sauces.
A large and economical package that will last for many delicious baked goods. It is also available in a smaller package – Bread Wheat Flour Type 750 Organic 1 kg.
Ingredients
Wheat flour* 100% (*certified organic ingredient)
Nutritional value of the product per 100 g
| Energy value: | 1450 kJ / 343 kcal |
|
Fat: of which saturated fatty acids: |
1.7 g 0.4 g |
|
Carbohydrates: of which sugars: |
68 g 0.5 g |
| Fiber: | 2.9 g |
| Protein: | 12 g |
| Salt: | <0.01 g |
Recommended storage conditions
Store in a dry and cool place.
Allergen information
The product contains gluten. Allergens present in the production plant: peanuts, nuts, soy, sesame, celery.
Additional information