Description
Spiritual Meadows Tea 40 g - Dworzysk
The Spiritual Meadows herbal blend is a unique blend of herbs and flowers that encourages a moment of relaxation and immersion in nature. It positively impacts overall well-being and mood.
The can contains 9 herbs, flowers and fruits:
- Nettle Leaf : Rich in vitamins, minerals, and antioxidants, it helps cleanse the body of toxins, strengthens immunity, and improves the condition of skin, hair, and nails.
- Pine buds : They have anti-inflammatory, expectorant, and antiseptic properties. They relieve coughs, bronchitis, and sinusitis.
- Elderberry : High in vitamin C, it supports the immune system and fights infections. Furthermore, elderberry has antipyretic, diuretic, and laxative properties.
- Sage Leaf : Known for its antibacterial, antifungal, and astringent properties, it helps treat inflammation of the mouth, throat, and gums. It also regulates the function of the sweat and sebaceous glands.
- Horsetail Herb : A source of silicon, which contributes to the elasticity and firmness of skin, hair, and nails. Horsetail also supports the regeneration of bones, joints, and cartilage.
- Red clover herb : It has phytoestrogen properties, which means it alleviates menopausal symptoms. It also improves bone density and lowers cholesterol levels.
- Cornflower petals : Beautiful and aromatic, they have calming, antispasmodic, and antispasmodic properties. They help treat gastritis, enteritis, and urinary tract infections.
- Marigold petals : They have an intense orange color and a sweet scent. They have healing, anti-inflammatory, and antibacterial properties. They help treat wounds, burns, difficult-to-heal ulcers, and eczema.
- Thyme herb : A flavorful addition to many dishes, it has antiseptic, antibacterial, and antifungal properties. It helps treat respiratory, digestive, and skin infections.
Ingredients
Nettle leaf, pine buds, elderberry fruit, sage leaf, horsetail herb, red clover herb, cornflower petals, marigold petals, thyme herb
Preparation method
Infusion to drink warm
Pour boiling water (approx. 250 ml) over a teaspoon of the dried herb and steep, covered, for 5 minutes. After steeping, set aside to cool for 3-5 minutes. We recommend brewing the mixture directly in a mug, without an infuser.
Pine buds and elderberries release their aroma for a long time, and if left in the cup while drinking, they enhance the infusion's flavor. Covering the brew and stirring it after brewing causes the herbs to sink to the bottom of the cup.
Cold infusion
Pour boiling water (approx. 250 ml) over two tablespoons of the dried herb and steep, covered, for 15 minutes. When the infusion has cooled, strain the herbs and top up to a liter with cold water.
The infusion tastes best when well chilled; you can add ice cubes. It also tastes good with honey.
Cold brew
Pour 1 liter of cold water over two heaped tablespoons of the mixture and refrigerate overnight. After 10 hours, you'll have a refreshing herbal drink.
Recommended storage conditions
Store in a cool and dry place.