Description
Skipjack tuna in organic olive oil 120 g - Pan do Mar
The fish is certified sustainable. This means it comes from well-managed fisheries where catches do not threaten the natural environment, leaving more wild fish in the sea or ocean.
Sterilized product. Skipjack tuna ( Katsuwonus pelamis) caught in the Northeast Atlantic Ocean (FAO 27.Xa2) and East Central Atlantic Ocean (FAO 34.I.2-III.12).
Net weight after draining: 90 g
Ingredients
Tuna 75%, olive oil* 24%, sea salt (*certified organic ingredient)
Nutritional value of the product in 100 g
| Energy value: | 786 kJ / 188 kcal |
|
Fat: including saturated fatty acids: including monounsaturated fatty acids: |
8.9 g 1.7 g 5.4 g 1.4 g |
|
Carbohydrates: including sugars: |
< 2 g < 1 g |
| Fiber: | < 1 g |
| Protein: | 25.8 g |
| Salt: | 0.2 g |
Recommended storage conditions
Store in a cool, dry place. Refrigerate after opening and consume within 3 days.


