Description
Dark RAW BIO agave syrup 500 ml - Natural Jihlava
Organic agave syrup is a sweet product obtained from the nectar of agave cacti. Due to its health benefits, it has become popular as an alternative to traditional sweeteners and sugars.
Agave syrup is a natural, unrefined product with a low glycemic index, meaning it doesn't cause spikes in blood sugar levels. This is especially important for people with diabetes or carbohydrate metabolism problems.
Additionally, organic agave syrup contains many nutrients, including vitamins, minerals, and antioxidants. Its ingredients include magnesium, calcium, iron, potassium, vitamin C, and vitamin B6.
Agave syrup can be used as a sweetener for tea, coffee, and cocktails, as well as an ingredient in baked goods and desserts. It has a delicate, caramel-like flavor that adds a unique character to dishes.
This is a RAW syrup, i.e. raw - the syrup was produced at a low temperature (up to 42°C).
Ingredients
Concentrated agave cactus juice* 100% (*certified organic ingredient)
Produced in a process not exceeding 42°C
Nutritional value of the product in 100 g
| Energy value: | 1244 kJ / 311 kcal |
|
Fat: including saturated fatty acids: |
0 g 0 g |
|
Carbohydrates: including sugars: |
78 g 77 g |
| Protein: | 0 g |
| Salt: | 0 g |
Recommended storage conditions
Store in a cool and dry place (preferably up to 25°C).