Description
Organic whole grain red rice 500 g - Bio Planet
Organic whole-grain red rice owes its color to anthocyanins—natural plant pigments. It is an excellent source of iron, manganese, zinc, and B vitamins.
Red rice has a slightly sweet flavor and a nutty aroma. It is served primarily with gourmet dishes and desserts with exotic fruits. Its unique color also lends dishes a unique appearance.
Ingredients
Whole grain red rice* 100% (*certified organic ingredient)
Nutritional value of the product in 100 g
| Energy value: | 1489 kJ / 351 kcal |
|
Fat: including saturated fatty acids: |
2.2 g 0.3 g |
|
Carbohydrates: including sugars: |
74 g 1.7 g |
| Protein: | 7.5 g |
| Fiber: | 3 g |
| Salt: | 0 g |
Preparation method
Rinse the rice, cook in a 1:2 ratio (1 portion of rice to 2 portions of water) over low heat for about 40 minutes.
Recommended storage conditions
Store in a cool and dry place.