{"product_id":"maka-ryzowa-biala-drobno-mielona-bezglutenowa-bio-500-g-probio","title":"White rice flour (finely ground) gluten-free ORGANIC 500 g - PROBIO","description":"\u003cp\u003e \u003cstrong\u003eWhite rice flour (finely ground) gluten-free ORGANIC 500 g - PROBIO\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eOrganic rice flour\u003c\/strong\u003e is a product derived from grinding rice grains. It is a white, fine flour often used in Asian cuisine, especially for dim sum and rice noodles.\u003c\/p\u003e\n\n \u003cp\u003eRice flour is \u003cstrong\u003egluten-free\u003c\/strong\u003e , making it suitable for those with gluten intolerance. However, it has a lower binding strength than wheat flour, which should be considered when using it. \u003cstrong\u003eIt has a delicate and neutral flavor\u003c\/strong\u003e and many health benefits.\u003c\/p\u003e\n\n\u003ch4\u003e How to use gluten-free rice flour?\u003c\/h4\u003e\n\n\u003cp\u003e Finely ground rice flour can be used for a variety of culinary purposes, including:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eBaking cakes, bread, pancakes, and other baked goods\u003c\/strong\u003e : Rice flour is suitable for baking because it provides structure and a \"wheaty\" flavor. It can be grainy and heavy, so it's best combined with lighter starches and flours, such as potato, corn, or almond. You can also use a pre- \u003ca title=\"Baking mixes\" href=\"\/en\/collections\/mieszanki-do-wypieku-chleba\"\u003emixed gluten-free flour\u003c\/a\u003e .\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eRice noodles\u003c\/strong\u003e : It is used to make rice noodles such as udon, soba and ramen noodles.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eDim sum\u003c\/strong\u003e : Rice flour is often used as an ingredient to make delicate dim sum dumplings.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eBreading meats and vegetables\u003c\/strong\u003e : Rice flour can be used as a breading for frying meats and vegetables. It gives them a crispy and light crust. You can season it with salt, pepper, and other spices to taste.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eThickening sauces and soups\u003c\/strong\u003e : It can be used as a thickener in liquid-based dishes. Simply mix it with a small amount of cold water or other liquid and add it to the cooking mixture. Rice flour has a neutral flavor and binds ingredients well.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eGluten-free baking\u003c\/strong\u003e : Rice flour is gluten-free and can be used as an alternative to other flours in a gluten-free diet.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e Ingredients\u003c\/h3\u003e\n\n\u003cp\u003e Rice flour (finely ground)* 100% (*certified organic ingredient)\u003c\/p\u003e\n\n \u003ch3\u003eNutritional value of the product in 100 g\u003c\/h3\u003e\n\n\u003ctable width=\"100%\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e Energy value:\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e 1516 kJ \/ 357 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e\n\n\u003cp\u003e Fat:\u003c\/p\u003e\n\n\u003cp\u003e including saturated fatty acids:\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e\n\n\u003cp\u003e 1.5 g\u003c\/p\u003e\n\n\u003cp\u003e 0.3 g\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e\n\n\u003cp\u003e Carbohydrates:\u003c\/p\u003e\n\n\u003cp\u003e including sugars:\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e\n\n\u003cp\u003e 78 g\u003c\/p\u003e\n\n\u003cp\u003e 1.2 g\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e Fiber:\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e 0.5 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e Protein:\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e 7.5 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e Salt:\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e 0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003e Recommended storage conditions\u003c\/h3\u003e\n\n\u003cp\u003e Store in a cool and dry place.\u003c\/p\u003e\n\n\u003ch3\u003e Allergen information\u003c\/h3\u003e\n\n\u003cp\u003e The product may contain traces of sesame.\u003c\/p\u003e","brand":"PROBIO","offers":[{"title":"Default Title","offer_id":44340298547387,"sku":null,"price":9.95,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/5892\/2171\/files\/maka-ryzowa-biala-drobno-mielona-bezglutenowa-bio-500-g-probio.png?v=1700147480","url":"https:\/\/zywiolzdrowia.pl\/en\/products\/maka-ryzowa-biala-drobno-mielona-bezglutenowa-bio-500-g-probio","provider":"Żywioł Zdrowia","version":"1.0","type":"link"}