{"title":"Millet flour","description":"\u003cp\u003e\u003cstrong\u003eMillet flour, derived from millet, is a versatile and healthy product\u003c\/strong\u003e that is gaining increasing popularity among those aspiring to a healthy and balanced diet. Millet is one of the oldest cultivated grains, with roots dating back to ancient times, where it was valued for its nutritional value and versatile culinary uses.\u003c\/p\u003e\n\n\u003ch2\u003e A product appreciated by more and more people\u003c\/h2\u003e\n\n\u003cp\u003e With growing awareness of healthy eating and \u003ca href=\"https:\/\/zywiolzdrowia.pl\/collections\/zdrowa-zywnosc\"\u003eorganic products\u003c\/a\u003e , \u003cstrong\u003emillet flour is becoming an essential ingredient in the kitchens of those who value a healthy lifestyle\u003c\/strong\u003e . Its delicate flavor and nutritional value make it an ideal choice for both everyday dishes and sophisticated recipes.\u003c\/p\u003e\n\n \u003cp\u003eOur selection includes organic millet flour, which offers a full range of flavor and health benefits. We invite you to discover all the benefits of this unique product and incorporate it into your diet.\u003c\/p\u003e\n\n\u003ch2\u003e Properties of organic millet flour\u003c\/h2\u003e\n\n\u003cp\u003e Millet flour is a true natural treasure, valued for its exceptional nutritional and health benefits. Here are some of the key features that make it worth including in your daily diet:\u003c\/p\u003e\n\n\u003ch3\u003e Nutrients\u003c\/h3\u003e\n\n\u003cp\u003e Millet flour is rich in:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eProtein\u003c\/strong\u003e : Contains all essential amino acids, making it a valuable source of plant protein.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eVitamins\u003c\/strong\u003e : Especially B vitamins (B1, B2, B6) and vitamin E, which acts as a powerful antioxidant.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eMinerals\u003c\/strong\u003e : It is an excellent source of magnesium, phosphorus, iron, zinc and silicon, which supports the health of skin, hair and nails.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eFiber\u003c\/strong\u003e : High fiber content supports digestion and has a beneficial effect on the digestive system.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e Health benefits\u003c\/h3\u003e\n\n\u003cp\u003e Consuming millet flour has numerous health benefits:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eGluten-free\u003c\/strong\u003e : Millet flour is naturally gluten-free, making it an ideal choice for people with celiac disease or gluten intolerance.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eSupports detoxification\u003c\/strong\u003e : The content of antioxidants and silicon supports the body's natural detoxification processes.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eAnti-inflammatory effect\u003c\/strong\u003e : Rich in phytonutrients and antioxidants, it helps reduce inflammation in the body.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eHeart health\u003c\/strong\u003e : Magnesium and fiber contribute to heart health by lowering blood pressure and cholesterol levels.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp\u003e\u003cstrong\u003eMillet flour, like other millet products, has a medium to high glycemic index (GI)\u003c\/strong\u003e , meaning it can cause blood sugar levels to rise more quickly than low-GI products. The exact glycemic index of millet flour can vary depending on many factors, such as processing and preparation method.\u003c\/p\u003e\n\n\u003ch2\u003e Storage Tips\u003c\/h2\u003e\n\n\u003cp\u003e To ensure millet flour retains its nutritional and flavor properties, it is important to follow a few basic storage rules:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eAirtight packaging\u003c\/strong\u003e : Store millet flour in an airtight container to protect it from moisture and contamination.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eCool and dry place\u003c\/strong\u003e : Keep the flour in a cool and dry place, away from direct sunlight.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eExpiration date\u003c\/strong\u003e : Pay attention to the expiration date on the packaging and try to use the flour before it expires to enjoy the full flavor and nutritional value.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Millet flour is a versatile ingredient that can enhance many dishes while also introducing healthy and gluten-free options into your kitchen. Experiment with different recipes and discover how \u003cstrong\u003emillet flour can become a permanent part of your diet\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch2\u003e Organic millet flour\u003c\/h2\u003e\n\n\u003cp\u003e Millet flour is not only a healthy and versatile ingredient, but also an excellent choice for anyone seeking natural and gluten-free foods. Its richness in vitamins, minerals, and protein, as well as its anti-inflammatory and detoxifying properties, make it an ideal addition to a balanced diet.\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eWith organic millet flour, you can prepare delicious and healthy dishes\u003c\/strong\u003e , from crispy bread and fluffy pancakes to homemade dumplings and pasta. Its delicate flavor and ease of use make it an excellent choice for both experienced chefs and those just starting their cooking adventure.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eBy choosing organic millet flour from our store, you're also supporting sustainable agriculture\u003c\/strong\u003e and caring for the environment. Our products come from certified organic farms, guaranteeing the highest quality and full flavor.\u003c\/p\u003e","products":[{"product_id":"maka-jaglana-bio-500-g-bio-planet","title":"Organic millet flour 500 g - Bio Planet","description":"\u003cp\u003e\u003cstrong\u003eOrganic Millet Flour 500g - Bio Planet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic millet flour is produced by grinding hulled millet grains. It has a rather neutral taste, is naturally gluten-free, and is used as a substitute for other flours. It has a relatively high glycemic index and provides B and E vitamins as well as numerous minerals.\u003c\/p\u003e\n\u003cp\u003eMillet flour is suitable for all types of baking, either as a substitute for wheat flour or in combination with other flours. It can be used for baking bread, rolls, cakes, pancakes, waffles, omelets, or dumplings. It also works well as a thickener for soups and sauces.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eMillet flour* 100% (*certified organic ingredient)\u003c\/p\u003e\n\u003ch3\u003eNutritional value of the product per 100 g\u003c\/h3\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 50%;\"\u003eEnergy value:\u003c\/td\u003e\n\u003ctd style=\"width: 50%;\"\u003e1460 kJ \/ 344 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 50%;\"\u003e\n\u003cp\u003eFat:\u003c\/p\u003e\n\u003cp\u003eof which saturated fatty acids:\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 50%;\"\u003e\n\u003cp\u003e2.9 g\u003c\/p\u003e\n\u003cp\u003e0.6 g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 50%;\"\u003e\n\u003cp\u003eCarbohydrates:\u003c\/p\u003e\n\u003cp\u003eof which sugars:\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 50%;\"\u003e\n\u003cp\u003e68 g\u003c\/p\u003e\n\u003cp\u003e0.1 g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 50%;\"\u003eFiber:\u003c\/td\u003e\n\u003ctd style=\"width: 50%;\"\u003e1.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 50%;\"\u003eProtein:\u003c\/td\u003e\n\u003ctd style=\"width: 50%;\"\u003e11 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 50%;\"\u003eSalt:\u003c\/td\u003e\n\u003ctd style=\"width: 50%;\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eRecommended storage conditions\u003c\/h3\u003e\n\u003cp\u003eStore in a dry and cool place.\u003c\/p\u003e\n\u003ch3\u003eAllergen information\u003c\/h3\u003e\n\u003cp\u003eThe product may contain gluten.\u003c\/p\u003e","brand":"Bio Planet","offers":[{"title":"Default Title","offer_id":43624527102139,"sku":null,"price":6.69,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/5892\/2171\/products\/maka-jaglana-bio-500-g-bio-planet.jpg?v=1665740673"},{"product_id":"maka-jaglana-bio-1-kg-bio-planet","title":"Organic millet flour 1 kg - Bio Planet","description":"\u003cp\u003e \u003cstrong\u003eOrganic millet flour 1 kg - Bio Planet\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eOrganic millet flour is made by grinding dehulled millet grain. It has a rather neutral flavor, is naturally gluten-free, and is used as a substitute for other flours. It has a relatively high glycemic index and provides B and E vitamins, as well as numerous minerals.\u003c\/p\u003e\n\n\u003cp\u003e Millet flour is suitable for all types of baking, either as a substitute for wheat flour or in combination with other flours. It can be used for baking bread, rolls, cakes, pancakes, waffles, omelets, and dumplings. It also works well as a thickener for soups and sauces.\u003c\/p\u003e\n\n\u003ch3\u003e Ingredients\u003c\/h3\u003e\n\n\u003cp\u003e Millet flour* 100% (*certified organic ingredient)\u003c\/p\u003e\n\n\u003ch3\u003e Nutritional value of the product in 100 g\u003c\/h3\u003e\n\n\u003ctable width=\"100%\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e Energy value:\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e 1460 kJ \/ 344 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e\n\n\u003cp\u003e Fat:\u003c\/p\u003e\n\n\u003cp\u003e including saturated fatty acids:\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e\n\n\u003cp\u003e 2.9 g\u003c\/p\u003e\n\n\u003cp\u003e 0.6 g\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e\n\n\u003cp\u003e Carbohydrates:\u003c\/p\u003e\n\n\u003cp\u003e including sugars:\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e\n\n\u003cp\u003e 68 g\u003c\/p\u003e\n\n\u003cp\u003e 0.1 g\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e Fiber:\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e 1.4 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e Protein:\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e 11 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e Salt:\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e 0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003e Recommended storage conditions\u003c\/h3\u003e\n\n\u003cp\u003e Store in a cool and dry place.\u003c\/p\u003e\n\n\u003ch3\u003e Allergen information\u003c\/h3\u003e\n\n\u003cp\u003e The product may contain gluten.\u003c\/p\u003e","brand":"Bio Planet","offers":[{"title":"Default Title","offer_id":44375158489275,"sku":null,"price":11.39,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/5892\/2171\/products\/maka-jaglana-bio-1-kg-bio-planet.jpg?v=1675857655"}],"url":"https:\/\/zywiolzdrowia.pl\/en\/collections\/maka-jaglana.oembed","provider":"Żywioł Zdrowia","version":"1.0","type":"link"}